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  • Exhibitors 54
54 Exposants de la catégorie "Techniques de la gastronomie"
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HY-GEN flake ice machines for sanitary ice production

HY- GEN Flake Ice Machines from MAJA are designed to allow the production of flake ice under excellent sanitary...more

HY-GEN-Scherbeneiserzeuger für Hygienesicherheit im Foodbere

HY- GEN Scherbeneiserzeuger von MAJA sind so konzipiert, dass sie schnell und einfach zu reinigen sind und dadurch die...more

MAJA Flake Ice Machine SAH 250 L

Flake ice machine with integrated condensing unit (air- cooled execution) Ice output 250 kg / 24 h The SAH 250 L is...more

Scherbeneiserzeuger SAH 250 L

Scherbeneiserzeuger mit integriertem Kälteaggregat (luftgekühlte Ausführung) Eisleistung 250 kg / 24 h Die SAH 250 L...more

Wärmevitrinen mit trockener Wärme

Durch Infrarotwärme wird eine gleichmäßige Temperatur in der Vitrine gewährleistet. Quarz- Infrarotwärmestrahler pro...more

Fri-Jado B.V.
Etten-Leur, Pays-Bas
Deli Multisserie

The Deli Multisserie is a revolution in visual cooking and merchandising. Designed to give extra prominence to your...more

Rotisseries: TDR rotisserie range

The Turbo Deli Rotisserie is the fastest original rotisserie in the industry. Its user friendly, simple manual or...more

Lampre S.r.l.
Usmate Velate (Mb), Italie
MP Rosmalen, Pays-Bas

The AutoFry line features a ventless fully automated deep- frying system with a reputation for reliability, safety and...more

Vagos, Portugal
MLU Line

High pressure washing of specific utensils for restaurants, pastry shops and bakeries. Washing of different sizes of...more

Siamonie Serie

Der Name Sielaff steht für vollendeten Kaffeegenuss verbunden mit herausragendem Design. Den Beweis dafür liefert einmal...more

Bizerba SE & Co. KG
Balingen, Allemagne
automatic juicer ZUMMO Z06

Description: The ideal machine to create extra interest for your customers by offering original blends of juicers as you...more

commercial juicer machine 2000A-4

Description: This machine with bottle rack and refrigerator, cool the juice instantly Power: 370W Power Supply: 220V...more

AW-5600AT mit Linerless-Druckern

Das AW- 5600AT ist ein automatisches Wiege-, Verpackungs- und Etikettiersystem hoher Leistung für Bedienkomfort und...more

Fiorenzuola d'Arda, Italie
Ishida Co.,Ltd.
Kyoto, Japon

This automatic wrapper with integrated bag maker is for small applications, and features smart functions that make...more

Bayha & Strackbein GmbH
Arnsberg, Allemagne
BASTRA Smart500

Ihre Vorteile auf einen Blick: Multifunktional Heißräuchern • Kalträuchern • Braten • Umröten • Trocknen • Kochen •...more

Brema Ice Makers S.p.A.
Villa Cortese, Italie
CB 184

Self- contained ice maker - Sprayer...more

GB 601

Self- contained granular ice...more

Bottanuco, Italie
CHEF 505

Electrical polyvalent cooking appliances Chef...more

CHEF 505

Elektro Multifunktions- Kochgeräte CHEF...more

SDC 50

Packaging station with manual wrapping machine with teflon coated cutting edge and teflon coated welding...more

SDC 50

Verpackungsstation mit manuellem Einwickelgerät mit Schneidestab und heiße Platte aus Teflon...more


Warmhalteschranke mit Rädern Klimatisierter Warmhalteschrank mit Rädern für...more


Warming cabinets on wheels For electrical chicken- spits with single spits...more

Codoni Srl
Seriate (BG), Italie
Mini Self-Pan

What is Mini Self- Pan? Mini Self- Pan is a patented self- service small and fresh (+2°) foodstuff dispenser. What is the...more

Multi Self-Pan

What is Multi Self- Pan? Multi Self- Pan is a patented self- service unpacked bread dispenser. What is the best...more


What is Self- Pan? Self- Pan is a patented self- service unpacked bread dispenser. What is the best characteristic of...more

Bersaillin, France
Cheese slicer

« Guillotine » Mini Comtoise With our models you can effortlessly cut complete cheeses or 1/4, with the quality of a...more


Our "Major Slice" ham slicers are unique in the market. It is strong and accurate, facilitating a perfect cut...more

Vacuum machine

For greater food safety Our range of sous- vide machines ensures perfect preservation on account of optimal adjustment...more

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