Overview: Food Service Equipment
SPAR Spain partner in Gran Canaria invests in butchery school
30.08.2023
Maggot robots helping Woolworths work towards zero food waste
11.08.2023
An innovative new food waste management system is set to launch at Woolworths to transform how the city deals with the thousands of tonnes of food waste generated each week.
New grocery shopping concept at louis delhaize
25.04.2023
louis delhaize establishes a new food market concept with the OPEN MARKET: It combines the assortment of a supermarket with the freshness offers and the atmosphere of a market place on a large store area.
Self-service food options: A taste of the future?
05.11.2020
Supermarkets want to exploit the gastronomic "to go" potential and offer ready meals or salad bars. How can grocers score here in the future?
Food is love: the new dimension Food Service Equipment
17.02.2020
Everything for in-store catering is represented in our new Food Service Equipment dimension.
FOOBY – Focusing on culinary crafts
02.05.2019
In March 2019 Coop launched a brand-new store format in Lausanne: In the first FOOBY Store everything revolves around culinary crafts, regional origin and sustainability.
Retail gastronomy: "The stores become meeting places for people"
13.08.2018
EHI has launched the Retail Gastronomy Initiative to provide German-speaking retailers with comprehensive information and networking platforms on the topic of retail gastronomy.
More than just a love of food: EDEKA Zurheide
29.06.2018
EDEKA Zurheide Feine Kost has opened a huge supermarket on Berliner Allee in Düsseldorf. A wide range of gastronomic offerings invites customers to stay.